László Bussay (http://www.bussay.hu/) |
The philosophy of the winery is to follow traditional methods and so they use 1000-1200 liter oak barrels to mature the wines. They bottle all of their wines which are sold throughout Hungary and also on location where there is possibility of a wine tasting.
Their top wine:
Esküvé This wine is blend of Riesling and Rhine Riesling in a 60 to 40 % ratio. The grapes are harvested with high sugar points and after spending time in the oak barrels the wine has a great full-bodied flavour.
(from http://www.bussay.hu/) |
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